Cooking and enjoying healthy foods is easier when spices are used. Help your local food pantry provide its clients with delicious spices and condiments by donating the items below. And think about these tips:

  • Do not donate items in glass containers.
  • Check the expiration date before donating items.
  • Bay leaves (dried)
  • Black pepper
  • Cilantro (dried)
  • Cinnamon
  • Cumin
  • Garlic powder
  • Lemon extract
  • Onion powder
  • Oregano (dried)
  • Paprika
  • Parsley (dried)
  • Rosemary (dried)
  • Salt-free seasonings      
  • Season-all blends
  • Smoked paprika
  • Thyme (dried)
  • Vanilla extract
  • Olive oil
  • Vegetable oil
  • Canola oil
  • Corn oil
  • Peanut oil
  • Sunflower oil
  • Ketchup
  • Mustard
  • Mayonnaise
  • Maple syrup
  • Relish
  • Salad dressing (Italian, Ranch, or Thousand Island)
  • Salsa
  • Vinegar
  • Worchester sauce